Wood-fired European-style bread and pizza with organic flour from Maine and Quebec.
OPEN MIC 2013: June 16th, July 14th, August 11th, September 15th
Our bread is available Tuesdays and Fridays here at the bakery, as well as at The Blue Hill Wine Shop, the Blue Hill Food Co-Op, 44 North in Deer Isle, The Galley in Deer Isle, Burnt Cove Market in Stonington, The Store & in Orono, and John Edward's in Ellsworth.
Pizza is available of take-out on Tuesdays 5pm-8pm. Check out our wall for weekly menus. Call 326-8381 to place an order!
A video! http://vimeo.com/14849314
Made by filmer friend Andrew Plotsky
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